Lemon Roasted Asparagus
Lemon Roasted Asparagus

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, lemon roasted asparagus. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lemon Roasted Asparagus is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Lemon Roasted Asparagus is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook lemon roasted asparagus using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Roasted Asparagus:
  1. Make ready 1 lb Asparagus
  2. Make ready 1 medium Lemon
  3. Take 1 Lemon pepper seasoning
  4. Prepare 1 Krazy Mixed up salt seasoning
  5. Make ready 1 Garlic pepper seasoning
  6. Make ready 2 tbsp Extra virgin olive oil
  7. Take 1 tsp Minced garlic
Steps to make Lemon Roasted Asparagus:
  1. Preheat oven to 500. Wash & cut the white ends off of the asparagus. Cut in half and lay in a single layer In a 9X9 baking pan
  2. Lightly evenly coat asparagus with extra virgin olive oil
  3. Cut Lemon in half and squeeze onto the asparagus. Next add the garlic and shake pan gently to roll asparagus
  4. Next evenly coat seasoning on asparagus, I prefer to add quite a bit!
  5. Now place into oven for 8 minutes, flipping asparagus halfway through.
  6. (Optional) Once asparagus has been removed from the oven, squeeze the other half of the lemon over the top of the asparagus.

So that’s going to wrap it up for this exceptional food lemon roasted asparagus recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!