Lemon Zest Salmon & Asparagus
Lemon Zest Salmon & Asparagus

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, lemon zest salmon & asparagus. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Lemon Zest Salmon & Asparagus is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Lemon Zest Salmon & Asparagus is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have lemon zest salmon & asparagus using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lemon Zest Salmon & Asparagus:
  1. Take 4 pieces Salmon
  2. Get 1 bunch Asparagus
  3. Get 4 cloves garlic
  4. Take to taste Salt and pepper
  5. Get Olive oil (drizzled)
  6. Make ready 1 lemon
Instructions to make Lemon Zest Salmon & Asparagus:
  1. Preheat the oven to 425°F
  2. Place fresh or frozen salmon, garlic cloves, and fresh asparagus on a baking sheet. Season lightly with salt and pepper, zest of one lemon (more on the dry side), and drizzle with olive oil.
  3. After zesting lemon, cut in half and add to the baking sheet.
  4. Bake for 20 minutes!!
  5. Enjoy!

So that is going to wrap this up with this exceptional food lemon zest salmon & asparagus recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!