Sausage Gravy Tot Casserole
Sausage Gravy Tot Casserole

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sausage gravy tot casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Sausage Gravy Tot Casserole is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Sausage Gravy Tot Casserole is something that I have loved my whole life. They are fine and they look wonderful.

Sausage Gravy Breakfast Tater Tot Casserole is a cross between biscuits and gravy and tater tot casserole involving only the VIPS from each team, ie sausage gravy and, well, tater tots. Add the gravy to the skillet, then top with the shredded cheddar. Pour the egg mixture over the cheese, eggs, and gravy evenly.

To get started with this particular recipe, we must prepare a few ingredients. You can have sausage gravy tot casserole using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sausage Gravy Tot Casserole:
  1. Make ready 2 lb mild pork sausage
  2. Make ready 3 cup milk
  3. Prepare 2/3 cup flour
  4. Make ready 1/2 cup water
  5. Take 1 packages frozen tater tots
  6. Take 16 oz shredded cheddar cheese
  7. Take 1 dash black pepper, to taste.

They came out nice and crisp. While the tots are cooking, prepare the sausage gravy. Spray casserole dish with non-stick cooking spray. Put sausage and frozen tater tots in a casserole dish.

Steps to make Sausage Gravy Tot Casserole:
  1. In medium dutch oven pot, brown sausage until no longer pink.
  2. Once sausage is browned, do not drain grease. Add flour to create a thick roux.
  3. Slowly add milk, stirring constantly. Then add water, continuing to stir.
  4. Season with black pepper.
  5. Let come to a slow boil, and gravy will begin to thicken. Do not let it burn.
  6. Once thick, remove from heat. Preheat oven to 350°F.
  7. In a 9 x 13 casserole dish, ladle all of the gravy into bottom of dish. Layer in a single layer the frozen tots on top of the gravy. Top with cheese.
  8. Bake at 350 for 30 minutes until cheese is bubbly and tots are crispy. Serve and enjoy!

In a medium bowl, combine remaining ingredients and mix well. Gently pour over the tots and sausage. Garnish with a little chopped green onion, if desired. Lightly spray casserole dish with cooking spray. Add tater tots and sausage to the dish.

So that is going to wrap this up for this special food sausage gravy tot casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!