Egg Buns/roll
Egg Buns/roll

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, egg buns/roll. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Egg Buns/roll is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Egg Buns/roll is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have egg buns/roll using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Egg Buns/roll:
  1. Get 2 1/2 cups all purpose flour
  2. Take 1 1/2 tbsp sugar
  3. Prepare 1 1/2 tbsp butter
  4. Make ready 1 tsp milk flavor (optional)
  5. Prepare 1/2 tsp baking powder
  6. Get 1/4 tsp salt
  7. Take 1/3 cup water
  8. Get 5 boiled eggs
  9. Take Veg oil for deep frying
  10. Take I tbsp powdered milk (optional)
Instructions to make Egg Buns/roll:
  1. Add all dry ingredients to sifted flour in a bowl and mix
  2. Add butter and incorporate into the flour
  3. Add water gradually and mix till a soft dough is formed
  4. Allow dough to rest for 10min
  5. Transfer dough to work surface and knead for 1-2min. Divide the dough into 4 or 5. Flatten each ball
  6. Place the boiled egg in the center
  7. Wrap the egg and pinch the edges to combine. Gently roll again in between your palms to form a smooth round ball
  8. Do the same with the remaining egg and deep fry in hot oil over medium heat until golden brown
  9. Enjoy!

So that is going to wrap it up for this exceptional food egg buns/roll recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!