Homemade Taco Seasoning - Big Batch For Storing
Homemade Taco Seasoning - Big Batch For Storing

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, homemade taco seasoning - big batch for storing. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Homemade Taco Seasoning - Big Batch For Storing is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Homemade Taco Seasoning - Big Batch For Storing is something which I’ve loved my entire life. They’re nice and they look wonderful.

She's living on her own for college and uses simple seasonings for her weekly meal prep. And this homemade taco seasoning becomes taco lettuce cups, taco salad, and sometimes a big sprinkle of seasoning finds its way into creamy chicken pasta for a more southwestern flair. What you need for homemade taco seasoning: chili powder; cumin powder Thought I'd hare a little kitchen/life hack with you today - Large Batch Homemade Taco Seasoning.

To begin with this particular recipe, we must prepare a few components. You can have homemade taco seasoning - big batch for storing using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Homemade Taco Seasoning - Big Batch For Storing:
  1. Take 1/2 cup chili powder
  2. Take 1/4 cup ground cumin
  3. Prepare 1 tbsp. paprika
  4. Prepare 1 tbsp. smoked paprika
  5. Prepare 2 tsp. garlic powder
  6. Prepare 2 tsp. onion powder
  7. Make ready 1 tsp. dried oregano
  8. Prepare 1 tsp. cayenne pepper (or less for less heat)
  9. Make ready 1 tsp. coarse salt
  10. Prepare 1/2 tsp. black pepper
  11. Make ready 1 tbsp. cornstarch per lb. of meat - separate from the rest

Mix all the ingredients together and store in an airtight. Mix all the spices, herbs and salt together. Store your taco seasoning mix in a labelled airtight jar. Make a big batch of this homemade taco seasoning and store it in a mason jar in your cupboard.

Steps to make Homemade Taco Seasoning - Big Batch For Storing:
  1. Combine all the ingredients (except for the cornstarch) into a mason jar (or different container with an airtight lid). Give the jar a shake to combine everything. Label the outside of the jar with the name of the seasoning and the date you made it.
  2. That's it! Keep it stored with your other spices and enjoy in your taco recipes.
  3. Use 2 tbsp. per pound of ground meat (this is equivalent to a 1 oz. packet of store bought seasoning) and 1/4 - 1/2 cup water. Stir in 1 tbsp. of cornstarch into the water before adding it. Mix it into the meat and let it simmer for 5-10 minutes. You can also use this seasoning for other taco related recipes or whatever else you typically use the seasoning packets for.

Grab it when you make your next pot of chili, or these sheet pan fajitas for a perfectly spiced dish! Related: Paleo Crockpot Chili With Bacon And Ground Beef. Mix these in a mason jar or spice jar. About this big batch taco seasoning: This recipe is for TEN TIMES the amount in the original recipe. This makes over two cups of taco seasoning.

So that is going to wrap it up for this special food homemade taco seasoning - big batch for storing recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!