Homemade Taco Seasoning - Big Batch For Storing
Homemade Taco Seasoning - Big Batch For Storing

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, homemade taco seasoning - big batch for storing. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Homemade Taco Seasoning - Big Batch For Storing is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Homemade Taco Seasoning - Big Batch For Storing is something that I have loved my whole life. They are nice and they look fantastic.

She's living on her own for college and uses simple seasonings for her weekly meal prep. And this homemade taco seasoning becomes taco lettuce cups, taco salad, and sometimes a big sprinkle of seasoning finds its way into creamy chicken pasta for a more southwestern flair. What you need for homemade taco seasoning: chili powder; cumin powder Thought I'd hare a little kitchen/life hack with you today - Large Batch Homemade Taco Seasoning.

To begin with this recipe, we must first prepare a few components. You can have homemade taco seasoning - big batch for storing using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Homemade Taco Seasoning - Big Batch For Storing:
  1. Make ready 1/2 cup chili powder
  2. Get 1/4 cup ground cumin
  3. Take 1 tbsp. paprika
  4. Prepare 1 tbsp. smoked paprika
  5. Get 2 tsp. garlic powder
  6. Prepare 2 tsp. onion powder
  7. Prepare 1 tsp. dried oregano
  8. Take 1 tsp. cayenne pepper (or less for less heat)
  9. Get 1 tsp. coarse salt
  10. Make ready 1/2 tsp. black pepper
  11. Make ready 1 tbsp. cornstarch per lb. of meat - separate from the rest

Mix all the ingredients together and store in an airtight. Mix all the spices, herbs and salt together. Store your taco seasoning mix in a labelled airtight jar. Make a big batch of this homemade taco seasoning and store it in a mason jar in your cupboard.

Steps to make Homemade Taco Seasoning - Big Batch For Storing:
  1. Combine all the ingredients (except for the cornstarch) into a mason jar (or different container with an airtight lid). Give the jar a shake to combine everything. Label the outside of the jar with the name of the seasoning and the date you made it.
  2. That's it! Keep it stored with your other spices and enjoy in your taco recipes.
  3. Use 2 tbsp. per pound of ground meat (this is equivalent to a 1 oz. packet of store bought seasoning) and 1/4 - 1/2 cup water. Stir in 1 tbsp. of cornstarch into the water before adding it. Mix it into the meat and let it simmer for 5-10 minutes. You can also use this seasoning for other taco related recipes or whatever else you typically use the seasoning packets for.

Grab it when you make your next pot of chili, or these sheet pan fajitas for a perfectly spiced dish! Related: Paleo Crockpot Chili With Bacon And Ground Beef. Mix these in a mason jar or spice jar. About this big batch taco seasoning: This recipe is for TEN TIMES the amount in the original recipe. This makes over two cups of taco seasoning.

So that’s going to wrap this up for this special food homemade taco seasoning - big batch for storing recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!