Easy Chili Prawn Recipe
Easy Chili Prawn Recipe

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy chili prawn recipe. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Chili Prawn Recipe is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Easy Chili Prawn Recipe is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook easy chili prawn recipe using 16 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Easy Chili Prawn Recipe:
  1. Make ready 200 grams Shelled prawns and scallion (1)
  2. Take 1 tbsp Katakuriko
  3. Prepare 2 tbsp Sesame oil
  4. Make ready 1 ★Scallion
  5. Prepare 1 ★Doubanjiang (we use 2/3 tsp)
  6. Take 1 1/2 tsp ★Garlic paste
  7. Get 1 1/2 tsp ★Ginger paste
  8. Take Flavouring ingredients
  9. Take 100 ml ☆Water
  10. Make ready 1 tsp ☆Oyster sauce
  11. Take 2 pinch ☆Chinese soup stock
  12. Get 1/2 tbsp ☆Katakuriko
  13. Make ready 1 1/2 tbsp ☆Ketchup
  14. Make ready 1 tbsp ☆Sake
  15. Take 1 tbsp ☆Vinegar
  16. Take 1 tsp ☆Chicken stock granules
Instructions to make Easy Chili Prawn Recipe:
  1. Put the prawns and starch in a bag and shake it so the prawns are coated. Fry both sides in sesame oil. Fry the ingredients marked ★ off to one side of the pan.
  2. When the prawns have changed colour, add the ingredients marked ☆, mix for 2 minutes and it's done!

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