Delish Recipes

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, zucchini with bonito flakes, mayonnaise, and wasabi. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Zucchini with Bonito Flakes, Mayonnaise, and Wasabi is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Zucchini with Bonito Flakes, Mayonnaise, and Wasabi is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have zucchini with bonito flakes, mayonnaise, and wasabi using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Zucchini with Bonito Flakes, Mayonnaise, and Wasabi:

1. Make ready 1 Zucchini
2. Get 1/2 tsp Salt
3. Take 1 tbsp ●Mayonnaise (light mayonnaise is also fine)
4. Prepare 2 cm plus ●Grated wasabi
5. Take 1 half a pack ●Bonito flakes
6. Make ready 1 ●Grated garlic
7. Take 1 ●Black pepper
8. Prepare 1 few drops Dashi soy sauce (or mentsuyu)

Instructions to make Zucchini with Bonito Flakes, Mayonnaise, and Wasabi:

1. Slice the zucchini into 1-2 mm rounds. Mix the salt and set aside for 10 minutes. Afterwards, rinse off the salt and squeeze the zucchini with your hands to drain excess water.
2. Combine all ● ingredients in a bowl. Taste, and season with dashi soy sauce. (It would be too strong if you added it from the beginning).

So that is going to wrap this up with this special food zucchini with bonito flakes, mayonnaise, and wasabi recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!