Tandoori Prawns Skewers
Tandoori Prawns Skewers

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, tandoori prawns skewers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tandoori Prawns Skewers is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Tandoori Prawns Skewers is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have tandoori prawns skewers using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tandoori Prawns Skewers:
  1. Make ready 250 gm large prawns
  2. Get 1/2 tbsp Tandoori masala
  3. Make ready 1 tsp red chilli powder
  4. Make ready 1 tsp coriander powder
  5. Take 1 tsp turmeric powder
  6. Make ready 1 tbsp ginger garlic paste
  7. Take 2 tbsp semolina
  8. Get 2 tbsp rice flour
  9. Prepare to taste Salt
  10. Prepare 3-4 tbsp oil
  11. Make ready 4-5 wooden Skewers
Instructions to make Tandoori Prawns Skewers:
  1. Take all dry masalas in a plate, turmeric powder, red chilli powder, coriander powder, garam masala and Tandoori masala and salt to taste.
  2. Add ginger, garlic paste, mix everything well.
  3. Coat the prawns with this masala and keep it marinated for 1/2 hour or more in the refrigerator.
  4. Take rice flour and semolina and a pinch of salt, mix well.
  5. Cover the prawns in rice flour mixture.
  6. Place 3-4 prawns on the skewers and fry them with 1-2 tbsp of oil on a low flame.
  7. Ready to serve with onion and salad.

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