Vietnamese Coffee
Vietnamese Coffee

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vietnamese coffee. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vietnamese Coffee is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Vietnamese Coffee is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have vietnamese coffee using 2 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Vietnamese Coffee:
  1. Make ready 1-2 tablespoons dairy free coconut condensed milk
  2. Prepare 2 shots espresso
Steps to make Vietnamese Coffee:
  1. Place the condensed milk in a small cappuccino cup, add more if you like it sweeter - Gently pour in the espresso, top with extra hot water if desired - Mix together and enjoy

So that’s going to wrap this up for this special food vietnamese coffee recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!