Low-Fat Melon Ice-Cream with Passion fruit and mint fruit salad
Low-Fat Melon Ice-Cream with Passion fruit and mint fruit salad

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, low-fat melon ice-cream with passion fruit and mint fruit salad. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Low-Fat Melon Ice-Cream with Passion fruit and mint fruit salad is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Low-Fat Melon Ice-Cream with Passion fruit and mint fruit salad is something which I have loved my whole life.

Low-Fat Melon Ice-Cream with Passion fruit and mint fruit salad step by step. Place milk, cream,saffron, mashed melon and sugar in a small saucepan over medium-low heat. Meanwhile, combine rockmelon,apple,grapes and passionfruit pulp in a large melon bowl.

To get started with this recipe, we must first prepare a few components. You can have low-fat melon ice-cream with passion fruit and mint fruit salad using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Low-Fat Melon Ice-Cream with Passion fruit and mint fruit salad:
  1. Get 2 cup light and creamy melon saffron flavoured evaporated milk
  2. Get 1/4 cup light thickened cream
  3. Get 2 tablespoons caster sugar
  4. Get 1 teaspoons powdered gelatine
  5. Prepare 1/2 small apple, seeded, peeled, thinly sliced and grapes
  6. Prepare as needed Some mint and passionfruit
  7. Get as needed Garnished kesar-pista or some dry fruits

Large fruit like melons, mangoes and pineapple can be chopped into cubes. This delicious melon and grape fruit salad is made from fresh summer fruits such as watermelon, cantaloupe, honeydew melon, and red and green grapes. Serve this colorful fruit salad for breakfast or brunch. Satisfy your taste for seasonal fruits such as watermelon, cantaloupe and grapes and enjoy this delicious melon and grape salad for a family gathering or picnic.

Instructions to make Low-Fat Melon Ice-Cream with Passion fruit and mint fruit salad:
  1. Place milk, cream,saffron, mashed melon and sugar in a small saucepan over medium-low heat. Heat, stirring occasionally, for 5 to 6 minutes or until almost simmering (don't boil). Remove from heat. Sprinkle over gelatine. Whisk until gelatine dissolves. Set aside for 10 minutes to cool.
  2. Pour into a pan.Cover surface with plastic wrap, then foil. Freeze for 2 hours or until frozen around edge of pan. Transfer to a bowl. Using an electric mixer, beat until mixture is light and fluffy and doubled in size. Return to pan. Cover surface with plastic wrap, then foil. Repeat freezing and beating process. Freeze for 6 hours or overnight.
  3. Remove ice-cream from freezer. Stand for 5 minutes to soften slightly. Meanwhile, combine rockmelon,apple,grapes and passionfruit pulp in a large melon bowl. Scoop ice-cream and serve with passionfruit and mint fruit salad.

Add the fruit salad mixture in bowls or ice cream cups. Place two to three scoops of vanilla ice cream on top of the fruit salad. Garnish with a few slices of strawberries or any fruit or berries. Also sprinkle some chopped nuts from top. Low Carb Chicken and Ham Wraps.

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