Strawberry Yogurt Ice Cream
Strawberry Yogurt Ice Cream

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, strawberry yogurt ice cream. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

To make six servings of this frozen strawberry ice cream, begin by processing the sugar for one full minute in a food processer to make finer. Then add the frozen strawberries and process, pulsing. Meanwhile, in a cold bowl whip cream to firm peaks.

Strawberry Yogurt Ice Cream is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Strawberry Yogurt Ice Cream is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have strawberry yogurt ice cream using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Strawberry Yogurt Ice Cream:
  1. Make ready 1/2 pack Strawberries
  2. Take 300 grams Plain yogurt
  3. Get 60 grams Sugar
  4. Make ready 100 ml Heavy cream

Use a potato masher to mash up the strawberries as the mixture is heating. Instead, it tastes intensely of fresh strawberries — almost like a cross between strawberry frozen yogurt and strawberry sorbet. My eight-year-old daughter tried said it best: "It tastes very strawberry-y." What You'll Need To. Strawberry frozen yogurt recipe without an ice cream maker.

Instructions to make Strawberry Yogurt Ice Cream:
  1. Wash the strawberries, and pat dry the excess water. Put the strawberries and sugar in a bowl.
  2. Roughly mash with a masher. Leave it chunky.
  3. Add lightly whipped heavy cream.
  4. Pour in the yogurt, and mix well.
  5. Transfer it to a container and freeze. Take it out 2 or 3 times while refrigerating, and stir well.
  6. Garnish with mint leaves.
  7. Here's a frozen yogurt recipe. This one doesn't use heavy cream, so it's a bit icier. - - https://cookpad.com/us/recipes/143363-just-mix-frozen-yogurt

Ice cream is one of my family's very favorite desserts. When we're craving a mid-week treat, I blend up healthy, soft-serve style ice creams using the food processor or high-speed blender. With my simple homemade frozen yogurt, you'll get the same great taste with all-natural ingredients. My strawberry frozen yogurt recipe contains just four essentials: Frozen fruit, yogurt, honey and a squeeze of lemon. Scrape the mixture into a loaf tin or container, pop on the lid or wrap well in cling film and freeze overnight, until solid.

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