Beef steaks platter
Beef steaks platter

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, beef steaks platter. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Beef steaks platter is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Beef steaks platter is something that I’ve loved my whole life.

The sizzling noise you hear in the video is the sound of the steaks still cooking on the stone slab embedded in the platter. With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a hit. Meat steak on the wooden board.

To get started with this recipe, we have to first prepare a few ingredients. You can have beef steaks platter using 24 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Beef steaks platter:
  1. Get 4 Beef Undercut
  2. Take 1 Tsp white vinegar
  3. Take 1 Tbsp soya sauce
  4. Take 1/2 Tsp chilli sauce
  5. Make ready 2 tbsp oil
  6. Get 1 Tsp Red chilli flakes
  7. Take 1/2 Tsp black pepper powder
  8. Take 1/2 tsp Salt
  9. Get 1 Tsp meat tenderizer
  10. Make ready 2 Tbsp ginger-garlic paste
  11. Prepare Vegies
  12. Take Carrots (cut in strips)
  13. Take Capsicum (strips)
  14. Make ready Potatoes (fries)
  15. Make ready Cold water
  16. Prepare 1 Tbsp white vinegar
  17. Take Salt and black pepper(for seasoning)
  18. Make ready 1 Tsp oil
  19. Make ready Mashed potatoes
  20. Prepare 1 Tbsp Butter
  21. Get 2-3 small boiled potatoes
  22. Take 1/4 Tsp black pepper
  23. Make ready 2-3 pinch salt
  24. Get 1/4 cup milk

It also gives your steaks a restaurant-quality look. Chipotle Steak and TomatoesBetter Homes and Gardens. beef shoulder, vinegar, salt, medium avocados, beef ribeye steaks. A wide variety of beef steak flattener options are available to you. Beef is divided into large sections called primal cuts, which you can see in our beef cuts chart.

Instructions to make Beef steaks platter:
  1. In a bowl add ginger garlic paste, add chilli flakes, black pepper, salt, meat tenderizer.
  2. Now add soya sauce, vinegar, chilli sauce and oil in it and mix well.
  3. Hammer the beef steaks well and flattend them.Apply the prepared marination mixture to beef.
  4. Cover it well and let it marinate for 4 hours.
  5. Apply oil in grill pan and heat it. Place marinated steaks and cook from both sides. Press them in between to get perfect colour.grill them till they get tender.
  6. For stir vegies:
  7. Cut the vegetables (carrot, capsicum in strips.) And dip them in cold water+ 1 tbsp white vinegar) for 20-30 mins at least.
  8. Saute them in 1 Tsp oil at high flame.Season with black pepper and salt while they are on stove and set aside.
  9. Mashed potatoes
  10. Mash the boiled potatoes and add them in pan along with butter. Add black pepper and salt and mix.
  11. Start adding milk in small quantity and mix so they get absorbed in potatoes.
  12. Note: Don't over mix. It will make mashed potatoes sticky.
  13. Arrange the platter with grilled steaks, vegies, fries and mashed potatoes.

These primal beef cuts, or "primals," are then broken down further into subprimals. Find beef steak stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Bij Beef & Steak verkopen wij diverse soorten vlees. Zo kunt u bij ons terecht voor overheerlijk Angus vlees, een lekkere steak of spare ribs om uw vingers bij af te likken. A beefsteak, often called just steak, is a flat cut of beef with parallel faces, usually cut perpendicular to the muscle fibers.

So that is going to wrap this up for this exceptional food beef steaks platter recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!