Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, noom friendly instant pot green bean jambalaya. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Noom Friendly Instant Pot Green Bean Jambalaya is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Noom Friendly Instant Pot Green Bean Jambalaya is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook noom friendly instant pot green bean jambalaya using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Noom Friendly Instant Pot Green Bean Jambalaya:
- Get 4 links cooked chicken sausage sliced
- Prepare 2 cups uncooked brown rice washed
- Prepare 1 can diced tomatoes
- Take 1 cup chopped green beans
- Get 1 diced celery heart
- Make ready 1 diced onion
- Take 6 tbsp minced garlic
- Prepare 2 tbsp cumin
- Take 2 tbsp coriander
- Prepare 2 tbsp chili powder
- Take 1 tbsp paprika
- Get 1 tbsp thyme
- Take 1 tbsp pepper
- Take 1 tsp salt
- Prepare 4 packets chicken broth
- Take 2 cups frozen succotash vegetables (corn, edamame, pepper)
- Get 3 cups hot water
- Prepare 6 slices turkey bacon cut into chunks
Steps to make Noom Friendly Instant Pot Green Bean Jambalaya:
- Added all ingredients except for the bacon to the Instant Pot. Stir until the spices and vegetables have been mixed together.
- Lie the bacon on top of the mixture.
- Set the Instant Pot to cook for 30 minutes on soup mode. Natural cooling is optional. Using the quick release is perfectly fine.
So that is going to wrap this up with this special food noom friendly instant pot green bean jambalaya recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!