Banana Peanut Praline Ice Cream With Banana Chips
Banana Peanut Praline Ice Cream With Banana Chips

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, banana peanut praline ice cream with banana chips. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Banana Peanut Praline Ice Cream With Banana Chips is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Banana Peanut Praline Ice Cream With Banana Chips is something that I have loved my entire life.

Ingredients: banana ice cream: cream, skim milk, sugar, banana puree, egg yolks. Peanut butter swirl: peanuts, sugar, peanut oil, salt. Chocolaty chips: sugar, coconut oil, cocoa processed with alkali, butter oil, corn starch, soy lecithin, natural flavor, milk.

To begin with this recipe, we must first prepare a few ingredients. You can cook banana peanut praline ice cream with banana chips using 21 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Banana Peanut Praline Ice Cream With Banana Chips:
  1. Make ready For Codensed Milk:-
  2. Get 200 gm milk powder
  3. Prepare 1 cup lukewarm water
  4. Prepare 1/2 cup powder sugar
  5. Get 1 tbsp ghee
  6. Take 1 tsp cornflour
  7. Make ready 1/4 tsp baking soda
  8. Prepare For Peanut Praline:-
  9. Take 1/4 cup roasted & peeled peanut
  10. Prepare 1/4 cup sugar
  11. Make ready Pinch baking powder
  12. Get For Banana Peanut Praline
  13. Take Icecream:-
  14. Make ready 3 chopped frozen banana
  15. Take 1 cup homemade cream
  16. Take 1 cup homemade made Condensed milk
  17. Make ready 1 cup peanut Praline
  18. Make ready For Banana chips:-
  19. Prepare 2 raw nendram palam banana
  20. Make ready 1/4 cup salted water
  21. Prepare As required Oil as needed to fry banana chips

Then scoop with an ice cream scoop! Using either a food processor or a blender will work for making banana ice cream. Banana and peanut butter and peanut butter and chocolate will forever be two of my favorite flavor combinations, and putting them all into one frozen treat works wonders. This pint falls perfectly into my "rule of three" in that the most successful ice cream's just take three elements and execute them with finesse, and Haagen-Dazs did that theory justice with this decadent addition to their lineup.

Instructions to make Banana Peanut Praline Ice Cream With Banana Chips:
  1. For Codensed milk mix well all the ingredients in a bowl with whisker and cook in nonstick pan stirring continuously till one boil.
  2. For Peanut Praline first roast peanut on slow flame,cool and remove the skin, heat a pan add sugar and when starts bubbling add baking powder and stir for a while and add roasted peanut and mix properly, cook till golden brown remove from heat and apply ghee on silver foil and pour on it and roll with greased roller give cut with knife. Crush when completely cooled
  3. For Icecream freeze banana in the freezer for 5-6 hours peel the skin chop frozen banana with knife. Grind frozen banana, homemade cream and chilled Condensed milk in a mixer grinder in a smooth paste
  4. Pour peanut Praline mixture in silicone semi circle mould tray and on top spread Ice Cream puree with spoon till 1/4th of mould and freeze for 1- hour remove from the fridge and make 2nd layer of Praline mixture and again on top of it spread Ice cream mixture and freeze for 3-4 hrs.
  5. For Banana chips peel banana skin and slice finely in slicer,mix salt in water & keep aside, heat oil in kadai on medium flame spread banana slices in oil when starts bubbling add salt water in oil and fry chips till crispy and take out in plate carefully.
  6. So now Icecream & chips are ready so first unmold Ice Cream in plate spread banana crispy fresh chips around Ice cream & in center garnish with 💖 shaped peanut Praline chikki. Enjoy YUMMY, DELICIOUS Banana Peanut Praline Ice cream with Banana Chips.

Place sliced frozen bananas, peanut butter, and optional salt in a food processor. Serve immediately, or place in the freezer to serve later. The result is a playful and perfectly balanced flavour that's sure to delight. I'm absolutely obsessed with banana ice cream. I've had quite a bit of luck with Walmart carrying this particular flavor.

So that’s going to wrap this up for this special food banana peanut praline ice cream with banana chips recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!