Chocolate chip cheesecake cookie bars
Chocolate chip cheesecake cookie bars

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate chip cheesecake cookie bars. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Classic cheesecake can be complicated and finicky, but these chocolate chip cheesecake bars are super easy without compromising flavor. Using refrigerated cookie dough for the crust takes out the fuss of forming a base from crumbs. The cheesecake layer comes together in minutes with three ingredients and a hand mixer.

Chocolate chip cheesecake cookie bars is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Chocolate chip cheesecake cookie bars is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have chocolate chip cheesecake cookie bars using 7 ingredients and 4 steps. Here is how you cook it.

  1. Prepare 1 package chocolate chip cookie dough
  2. Take 1 package regular cool whip
  3. Make ready 1 package brownie or Oreo cool whip
  4. Take 1/2 cup sugar
  5. Get 1 block cream cheese
  6. Take 1 package chocolate pudding instant
  7. Prepare Chocolate chips and Hershey’s syrup

Let's go ahead and combine two of my favorites today: chocolate chip cookies and cheesecake. With the help of refrigerated cookie dough, you have an incredibly easy and delicious dessert in no time at all. Because I'm all about options, please feel free to use your favorite homemade chocolate chip cookie dough in place of the refrigerated dough. The cheesecake for these chocolate chip cookie bars is very simple to make and very rich and creamy (as cheesecake always should be).

  1. Press cookie dough in a lightly greased pan and bake as directed. Let cool completely.
  2. Mix cream cheese, sugar and tub of regular cool whip and spread on top of cookie previously cooked and set aside
  3. Prepare instant pudding as directed on box and spread on top of the cream cheese cool whip mixture
  4. Spread the brownie or Oreo cool whip on top and drizzle with chocolate syrup and sprinkle with chocolate chips

As with all of my cheesecake recipes, this one uses a small amount of sour cream to really bring out the full flavor in these bars. Chocolate chip cheesecake bars, made with cookie dough as the crust and topping, are a quick and easy dessert to make and to eat! In a large bowl, cream shortening and sugars until light and fluffy. Combine the flour, salt and baking soda; gradually add to the creamed mixture until blended. Beat the butter, shortening, and sugars until fluffy.

So that is going to wrap it up for this special food chocolate chip cheesecake cookie bars recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!