How to make DALIA UPMA
How to make DALIA UPMA

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, how to make dalia upma. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

How to make DALIA UPMA is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. How to make DALIA UPMA is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook how to make dalia upma using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make How to make DALIA UPMA:
  1. Make ready 1 cup Whole wheat Dalia
  2. Take 1 tsp black sarso,
  3. Get 1 carrot -,
  4. Take 1 onion-,
  5. Make ready as required oil
  6. Take 1/2 cup, Peas-
  7. Prepare 1/2 cup, beans
  8. Get 6 -cashew -
  9. Make ready 1 tsp,chana Dal soaked-
  10. Take 1 tsp, Urad Dal soaked-
  11. Prepare Salt to taste, pure Ghee
  12. Make ready 1 tbs
  13. Make ready Green dhania to garnish,curry leaves10
  14. Prepare 1 tomato
  15. Take Oil for Tadka
Instructions to make How to make DALIA UPMA:
  1. Roast Dalia in kadai with little oil till light golden brown and keep aside.cut carrot onion and beans.
  2. Now add oil in kadai add both soaked Dal and fry.add black sarso then curryleaves.
  3. Add onion and green chilli fry it now add carrots and peas add salt and beans and tomatoes.cook till all vegetables become soft.
  4. Now add roasted DALIA and ghee mix it well with vegetables.
  5. Now add 2 & half cup of water boil.cover it and cook for 5 min. Stir well and your healthy Dalia upma is ready
  6. Garnish it with dhania leaves and sev bhujia.#toddlertantrums - #favorite_recipe - #post_No - #dishname - #mayankbigdelhifoodie - #mansigupta009

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