Slow Roast Pork Loin with crackling
Slow Roast Pork Loin with crackling

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, slow roast pork loin with crackling. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Slow Roast Pork Loin with crackling is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Slow Roast Pork Loin with crackling is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have slow roast pork loin with crackling using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Slow Roast Pork Loin with crackling:
  1. Take 500 g Pork loin
  2. Prepare Pork cube stock
  3. Prepare 2 red onion
  4. Take 2 carrots
  5. Get Sage and onion stuffing mix
  6. Take Bell pepper
  7. Prepare cloves Garlic
  8. Get Potatoes
Steps to make Slow Roast Pork Loin with crackling:
  1. Quarter onions and chop carrots and place in bottom of slow cooker, add 400ml hot pork stock
  2. Place pork loin in top with salt and pepper, cook on low for 4 hours
  3. Add hot water to stuffing mix and cook in oven for 25mins along with sliced bell pepper and garlic cloves in a little olive oil
  4. Boil and mash potatoes with a little butter, milk, salt and pepper
  5. Add meat juices to create gravy
  6. Take the pork out of the slow cooker and cook on very high heat for 30mins to crisp the top
  7. Serve and enjoy!

So that is going to wrap this up with this special food slow roast pork loin with crackling recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!