Basil Lemonade
Basil Lemonade

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, basil lemonade. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Basil Lemonade is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Basil Lemonade is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have basil lemonade using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Basil Lemonade:
  1. Take 4 to 5 Lemons
  2. Prepare 500 ml Carbonated water
  3. Prepare 1 good amount Ice cubes
  4. Prepare Basil syrup
  5. Make ready 4 to 5 stalks Basil (with stems)
  6. Get 100 ml White sugar
  7. Make ready 100 ml Water
Steps to make Basil Lemonade:
  1. Thoroughly rinse the basil, then cut the stalk in half lengthways. Combine the sugar, water, and basil in a small saucepan and heat on medium.
  2. When the sugar dissolves and the water starts to boil, remove from the heat, and let sit for about 3 minutes.
  3. Strain in a colander, then chill in the refrigerator. (You should have 150 ml of syrup.)
  4. Squeeze the lemons, and remove the seeds. It's actually quite tasty if a little of the pulp gets into the juice.
  5. Put the ice in a pitcher, slowly pour in the lemon juice, basil syrup, and carbonated water and stir. Pour into individual cups.

So that’s going to wrap this up for this exceptional food basil lemonade recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!