Moroccan lamb tagine
Moroccan lamb tagine

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, moroccan lamb tagine. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

This authentic lamb tagine recipe will take you to slow-cooked perfection in six simple steps - just kick back and let it do its thing. Moroccan Lamb Tagine Recipe (Mrouzia) - Tajine de Viande - TASTY RECIPE طاجين - How to make Moroccan Lamb Tagine Try this Mouth Watering Moroccan Lamb. Lamb Tagine from Delish.com is a well-spiced Moroccan delight.

Moroccan lamb tagine is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Moroccan lamb tagine is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have moroccan lamb tagine using 25 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Moroccan lamb tagine:
  1. Prepare Tagine
  2. Make ready 600 g lamb neck fillet, trimmed of any fat and cut into 3cm chunks
  3. Get 1 x 400g tin tomatoes
  4. Prepare 1 x 400g tin chickpeas
  5. Take 500 g sweet potato, peeled and cut into chunks
  6. Prepare 350 ml chicken stock (from cube)
  7. Take 90 g dried apricots
  8. Make ready 1 onion, chopped
  9. Make ready 100 g plain yoghurt
  10. Prepare 1 small bunch coriander, chopped
  11. Get Spices
  12. Get 2 tablespoons harissa paste
  13. Make ready 3 garlic cloves, finely chopped (or garlic paste)
  14. Get 1 tsp cumin
  15. Take 1 tsp coriander
  16. Make ready 1 tsp cinnamon
  17. Prepare 1 tsp smoked paprika
  18. Take Couscous
  19. Get For speed use packets with added spices and add extra ingredients
  20. Make ready 2 packets Ainsley Harriott Spice Sensation couscous
  21. Prepare 1 pepper (any colour)
  22. Take 1 courgette
  23. Take 10-15 olives, pitted
  24. Get 10 cherry tomatoes
  25. Take Small bunch of coriander, chopped

Don't let the long ingredients list put you off. If you are missing one or two the dish will still turn out fine. This Moroccan lamb tagine recipe is inspired by the classic flavours of North Africa, served with toasted couscous. See more Lamb recipes at Tesco Real Food.

Instructions to make Moroccan lamb tagine:
  1. Prepare all the ingredients.
  2. Add all the tagine ingredients (except for yoghurt and fresh coriander) to the slow cooker. Stir well.
  3. Set the tagine to medium and cook for 8 - 10 hours.
  4. When ready to eat prepare the couscous
  5. Serve the tagine with the couscous. Top with a dollop of yoghurt and chopped coriander. Add seasonal veg if desired.

This sweet and spicy Moroccan tagine recipe is traditionally prepared with lamb following Eid Al Adha, or Eid Al Kabir. Moroccan Lamb Tagine With Raisins, Almonds, and Honey. Moroccan Lamb Tagine - Combining two of my favourite foods and cuisines on the planet, this lamb tagine recipe is SO delicious, SO tender and SO easy to make! Moroccan Lamb Tagine from Barefoot Contessa. Make this Moroccan traditional lamb tagine with apricots for your next special occasion.

So that’s going to wrap this up for this special food moroccan lamb tagine recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!