Spaghetti with Slow Cooked Caramelised Onions & Garlic
Spaghetti with Slow Cooked Caramelised Onions & Garlic

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spaghetti with slow cooked caramelised onions & garlic. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spaghetti with Slow Cooked Caramelised Onions & Garlic is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Spaghetti with Slow Cooked Caramelised Onions & Garlic is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have spaghetti with slow cooked caramelised onions & garlic using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spaghetti with Slow Cooked Caramelised Onions & Garlic:
  1. Make ready 5 onions, thinly sliced
  2. Prepare 3 garlic cloves, peeled and thinly sliced
  3. Get 3 tbsp olive oil
  4. Make ready 1 tbsp brown sugar
  5. Prepare 1 tsp cumin seeds
  6. Make ready Spaghetti for two
  7. Get 1 tbsp fresh lemon juice
Steps to make Spaghetti with Slow Cooked Caramelised Onions & Garlic:
  1. Mix the onions, garlic, sugar, olive oil and cumin seeds. Add them to the slow cooker and press down lightly into a flat layer.
  2. Cook on low for 8-10 hours, stirring after the first 4 hours and then a few times more during cooking time if possible.
  3. When your onions are ready, boil the spaghetti according to manufacturers instructions until cooked.
  4. Mix the onions with the fresh lemon juice, salt and freshly ground pepper to your liking (I used plenty of seasoning).
  5. Mix the onions with the drained spaghetti and serve.

So that’s going to wrap this up with this special food spaghetti with slow cooked caramelised onions & garlic recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!