Zucchini Pasta with sweet potato and mushrooms
Zucchini Pasta with sweet potato and mushrooms

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, zucchini pasta with sweet potato and mushrooms. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Zucchini Pasta with sweet potato and mushrooms is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Zucchini Pasta with sweet potato and mushrooms is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook zucchini pasta with sweet potato and mushrooms using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Zucchini Pasta with sweet potato and mushrooms:
  1. Get 4 zucchinis
  2. Get 1/2 sweet potato chopped to small cubes
  3. Prepare 1 Mushrooms to your liking
  4. Get 1/2 onion, chopped
  5. Make ready 1 Tin of crushed tomatoes
  6. Take 1 chopped parsley
  7. Make ready 1 mixed herbs and chilli flakes
  8. Take 1 garlic clove
  9. Get 1 Fetta
  10. Take 1 parmesan cheese
Instructions to make Zucchini Pasta with sweet potato and mushrooms:
  1. Peel your zucchini with a julienne peeler or thinly slice it. The zucchini will be your pasta base. Dice your sweet potatoe and mushrooms as well.
  2. On a medium heated pan, cook the onions and garlic for 3minutes, then add in the chopped sweet potato. Add in salt at this point too
  3. While your sweet potatoes are cooking, heat another pan up on a medium heat and pour in the tin of crushed tomatoes and let it cook on a low to medium heat. You can also add in some of your mixed herbs at this point too.
  4. Once your sweet potatoes are lightly brown, add in the zucchini and mushrooms. Also sprinkle your mixed herbs and chilli. The amount of herbs and chilli you use are up to you and your taste buds :)
  5. Once the vegetables are coked, you can plate up and pour the pasta sauce on top. Sprinkle your plate with parmesan cheese and add your Fetta cheese on top and you're ready to eat!

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