Green Pea and Zucchini Soup
Green Pea and Zucchini Soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, green pea and zucchini soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Green Pea and Zucchini Soup is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Green Pea and Zucchini Soup is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook green pea and zucchini soup using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Green Pea and Zucchini Soup:
  1. Take 150 grams Frozen green peas
  2. Get 1 Zucchini
  3. Take 1/4 Onion
  4. Get 1 light handful Spearmint leaves (fresh)
  5. Get 1 tsp Olive oil
  6. Prepare 10 grams Butter
  7. Get 450 ml Vegetable soup stock (soup granules dissolved in hot water is fine)
  8. Prepare 1 tbsp Heavy cream
  9. Prepare 1/2 a lemon's worth Grated lemon zest
Instructions to make Green Pea and Zucchini Soup:
  1. Slice the zucchini. Finely chop a little to use for topping later, and set it aside. Briefly boil the zucchini and green peas, and let them cool down.
  2. Mince the onion.
  3. Heat the olive oil and butter in a saucepan, and stir-fry the onion until it wilts.
  4. Add the zucchini and half the amount of spearmint.
  5. Pour in the soup stock, add the green peas, and let it simmer for 2-3 minutes.
  6. Add the salt, pepper and heavy cream, then blend in a mixer until smooth.
  7. Let it cool down, then transfer it to serving bowls. Top with the lemon zest, the zucchini pieces you set aside in Step 1, and the rest of the spearmint to finish.

So that’s going to wrap it up with this special food green pea and zucchini soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!