Spinach oats wraps
Spinach oats wraps

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spinach oats wraps. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spinach oats wraps is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Spinach oats wraps is something that I’ve loved my entire life.

I am a tortilla lover through and through! I actually love flatbreads in any form, but tortillas have a special place in my stomach. They are great when made into burritos or enchiladas, but I actually enjoy them best alone or as a gooey cheese crisp.

To begin with this particular recipe, we must prepare a few components. You can cook spinach oats wraps using 19 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Spinach oats wraps:
  1. Prepare For stuffing,,,,,,
  2. Take 1 cup oats
  3. Prepare 1 cup spinach boiled and grind
  4. Make ready 1 big onion chopped
  5. Get 1 big tomato chopped
  6. Make ready 1 capsicum chopped
  7. Make ready 1 carrot chopped
  8. Prepare 1 potato boiled and chopped
  9. Get 1/2 lime juice
  10. Take 1 tsp red chilli powder
  11. Get 1 tsp garam masala
  12. Get 1 tsp chilli flakes
  13. Make ready 1 tsp mix hurbs
  14. Get to taste Salt
  15. Prepare as needed Oil
  16. Prepare For daugh
  17. Prepare 1 cup maida
  18. Prepare to taste Salt
  19. Take as needed Water

Ah, autumn, when crisp mornings make me forget about chilled overnight oats and smoothies, and instead push hot breakfasts to the front of my mind. The only challenge is finding warm breakfasts that are still quick enough to make on busy fall mornings. Following these tips for freezing burritos, I made vegetarian wraps filled with eggs, tomatoes. You can even make oatmeal spinach tortilla by using oatmeal flour.

Instructions to make Spinach oats wraps:
  1. Take a pan heat oil
  2. Put onion chopped and green chilli
  3. After 2 min.add vegetable
  4. Saute for 2 min
  5. Add oats saute 2 min
  6. Add potato and spinach mix well add lime juice
  7. When it thick keep aside
  8. Make dough with maida salt and water
  9. Make small roties
  10. Half Roast it
  11. Heat tava spread little oil
  12. Take a roti put on the tava
  13. Spread tomato sauce on it
  14. Spread spinach mixture
  15. Fold it and roast it both side
  16. Serve hot with tomato sauce or mayonaise

A mix of different flour also works well in this recipe. How to make Chips from it? To make Spinach Tortilla chips, cut the tortilla into small triangular pieces. Line them on a baking tray. Working with one ball of dough at a time, roll out on a Silpat or parchment until you have a thin, round tortilla.

So that’s going to wrap this up for this special food spinach oats wraps recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!