Pizza Pie
Pizza Pie

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, pizza pie. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Pizza Pie is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Pizza Pie is something which I have loved my whole life. They are nice and they look wonderful.

Sprinkle mozzarella cheese and remaining Parmesan cheese over top. The Pie's hand tossed dough layered with a creamy mixture of whipped Cream Cheese, Fresh Spinach leaves, Artichoke Hearts, Chicken Breast, Mozzarella Cheese and a touch of tangy Marinara - Baked and topped with diced Tomatoes, fresh-cut Basil and a drizzle of sweet Balsamic reduction. Transfer one of the crusts to prepared pie plate.

To get started with this recipe, we must first prepare a few ingredients. You can cook pizza pie using 10 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Pizza Pie:
  1. Get Pizza
  2. Make ready 1 lb ground sausage
  3. Make ready 12 oz Shredded taco blend cheese
  4. Make ready 12 oz shredded mozzarella cheese
  5. Take 1 packaged pie crust
  6. Make ready 2 1/4 oz sliced olives
  7. Prepare 1 packages precooked bacon
  8. Take 1 packages pepperoni
  9. Make ready 14 oz pizza sauce
  10. Get 1 can pizza dough

Italian Pizza Pie is an independent owned pizza place that serves hot & fresh pizza, wings, calzone, trombolis, pasta and subs. He is using pizza recipes passed down from his mother, Giovanna, who owns a restaurant in Italy. Pizza Pie Eatery in Glendale has a great menu. I liked it, but my pie got cold real quick.

Instructions to make Pizza Pie:
  1. Roll pizza dough with rolling pin or cup. Be sure to add flour to your work space and your rolling device to prevent sticking.
  2. Cook and drain ground sausage.
  3. Preheat oven to 350 while taking the next steps.
  4. In an unfilled pie shell, add up to half the pizza sauce.
  5. Add sausage and top with some of the mozzarella and taco blend.
  6. On top of the cheese, add the remaining pizza sauce.
  7. Layer pepperoni, bacon and olives.
  8. Add more mozzarella and taco blend.
  9. Top with the rolled pizza crust and cut off the excess with a knife.
  10. Don't worry if there are small tears in your rolled crust. Poking holes in the crust to release the steam is an important step. Do this and top with cheese.
  11. Bake until top crust is firm and knife inserted into the center comes out hot.
  12. Serves 4-6, depending on size of slices.

Not the case with the mozzarella sticks, which made me feel playful and warm. Tasty goodness that was simply delicious. They have a specialty menu of pies. Your choice of small, medium, large, extra large or by the slice. Simple ingredients and technique in this dough make your pizza crust authentic, crispy and chewy just like your favorite NY brick oven joint.

So that is going to wrap this up with this exceptional food pizza pie recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!