Slow Cooked Pumpkin Soup
Slow Cooked Pumpkin Soup

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, slow cooked pumpkin soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Slow Cooked Pumpkin Soup is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Slow Cooked Pumpkin Soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have slow cooked pumpkin soup using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooked Pumpkin Soup:
  1. Prepare 1 Butternut Pumpkin peeled and diced
  2. Prepare 2 medium Potatoes peeled and diced
  3. Make ready 1 Onion peeled and diced
  4. Get 4 cups Chicken Stock
  5. Make ready Nutmeg
  6. Get Salt and Pepper
  7. Take to taste Cream
Instructions to make Slow Cooked Pumpkin Soup:
  1. Add pumpkin, potato and onion to slow cooker
  2. Add chicken stock, salt, pepper and nutmeg
  3. Turn slow cooker on high for 6-8 hours
  4. Once cooked, blend with stick mixer or food processor until smooth
  5. Add cream and stir and serve with crusty bread croutons or rolls.

So that is going to wrap it up for this exceptional food slow cooked pumpkin soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!