Slow cooker sausage cassarole
Slow cooker sausage cassarole

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, slow cooker sausage cassarole. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Slow cooker sausage cassarole is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Slow cooker sausage cassarole is something that I’ve loved my whole life. They are nice and they look fantastic.

This slow cooker sausage casserole is the perfect way to feed a crowd while also keeping costs low. The casserole has a thick flavor-packed gravy that is so good that you will find yourself going back for seconds. It might not look like the tastiest dish, but this proves that looks can be very deceiving.

To get started with this recipe, we have to first prepare a few ingredients. You can cook slow cooker sausage cassarole using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Slow cooker sausage cassarole:
  1. Make ready Sausages
  2. Prepare Potatoes
  3. Prepare Salt
  4. Take Packet cassarole sauce
  5. Get Peas

Packed with all the good stuff including pancetta, new potatoes, peppers and carrots, we've also used a tin of baked beans (yes baked beans) along with gorgeously, meaty pork sausages. Our Slow Cooker Sausage Casserole is so easy to make! Just throw all of the ingredients into your slow cooker in the morning and dinner will be ready and waiting for you when you get home. This hearty casserole is packed full of flavour and is a great way to warm up when the weather starts.

Steps to make Slow cooker sausage cassarole:
  1. Chop everthing and add it all to the slow cooker. The packet sauce you add water.
  2. Cook it for about 4 hours

One-step Slow Cooker Sausage Casserole is a Chuck It In and Leave All Day recipe. Potatoes, tomatoes and beans make a complete meal ready This recipe for Slow Cooker Sausage Casserole is of the 'chuck it in and leave it to cook all day' school of cooking. Almost no prep - just some. Add the sausage and bacon to the slow cooker with the leeks, garlic, wine, stock, chilli flakes and tomato purée. This sausage casserole slow cooker recipe is so simple to make, and even tastier to eat.

So that is going to wrap this up for this exceptional food slow cooker sausage cassarole recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!