Slow Cooker Roast Pork
Slow Cooker Roast Pork

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker roast pork. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Roast Pork is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Slow Cooker Roast Pork is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook slow cooker roast pork using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Roast Pork:
  1. Make ready 1 kg pork (you can use a mix of lean and some with fat)
  2. Get 1 cup red wine (I used chianti)
  3. Prepare 1/2 cup water
  4. Make ready 1 tsp pepper powder
  5. Prepare 2 tbsp Italian herb mix
  6. Get 3 whole red chillies or chilli powder to your taste
  7. Get Salt
  8. Make ready 1 large onion sliced
  9. Prepare 2 garlic cloves crushed
Instructions to make Slow Cooker Roast Pork:
  1. In a large bowl place pork and pour water, wash well, pat dry and set aside
  2. In the slow cooker, place onions and layer pork over the onions
  3. Add garlic and Italian herb mix and rub on the meat, lightly massaging it
  4. Add wine and water
  5. Add salt, pepper and red chillies, place the lid and set the cooker on low settings and let it cook for 8-9 hours
  6. Once ready rest for 10 minutes and serve.

So that is going to wrap it up for this special food slow cooker roast pork recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!