Potato lollipops
Potato lollipops

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, potato lollipops. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Potato lollipops is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Potato lollipops is something which I have loved my entire life. They’re fine and they look wonderful.

Potato lollipop is a very quick and yummy snack for kids. It is also an ideal party snack which can be made in jiffy. These cute small potato lollipops are my kids favorite and I often make them for their snacks.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook potato lollipops using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Potato lollipops:
  1. Get 5 boiled potatoes
  2. Prepare 2 tbsp all purpose flour
  3. Make ready 2 tbsp cornflour
  4. Prepare 1/2 tsp Garam masala powder
  5. Get 1 tsp Coriander powder
  6. Make ready 1 tsp Kashmiri chilli powder
  7. Get 1 tsp Black pepper powder
  8. Prepare As per taste Salt
  9. Prepare 2 tbsp Beetroot juice
  10. Make ready 4 tbsp Chilli sauce
  11. Get 3 tbsp Tomato sauce
  12. Take 1 Onion
  13. Prepare 1 small Tomato
  14. Make ready 10 cloves Garlic
  15. Prepare 2 green chillies chopped finely

Dip "lollipops" into the oil mixture. Using a pastry brush, make sure each potato slice is evenly coated on both sides. Potato Lollipop Recipe in Urdu & English Potato Lollipop recipe is a quick and easy snack you can prepare within minutes. This is a delectable snack that can be served on the Iftar or at any time when you are craving something tasty.

Instructions to make Potato lollipops:
  1. Peel boiled potatoes and poke them with the help of fork. Add masala powder salt bit pepper and water. Let it marinate for 15 minutes.
  2. In a bowl add maida and cornflour masalas salt beetroot juice kashmiri chilli powder. Make a fine paste. Dip fry the potatoes.
  3. Heat a wok add oil followed by garlic chilli and onions and then the tomato then add little salt and pepper, after that add both the sauces and water. Cook for 2 minutes.
  4. Add the potatoes into it and cook for another 2 minutes. Serve hot and crisp.

The Potato lollipop recipe is a pure vegetarian snack like the spicy vegetable kebab, sweet potato balls, and macaroni cheese rolls. Potato Lollipops Recipe: All you need to make these potato lollipops are some grated potatoes mixed with chopped onions, chillies, capsicum, cumin powder, red chilly powder, chilli flakes, oregano and corn flour. Take an ice-cream stick or wooden skewer and make the lollipops using your hands by securing the stick in between. I was intrigued and surprised when I came across this recipe. Thanks to Ruchi Sharma for sharing such a wonderful recipe.

So that’s going to wrap this up for this exceptional food potato lollipops recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!