Delish Recipes

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, crockpot chicken tikka masala. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Crockpot Chicken Tikka Masala is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Crockpot Chicken Tikka Masala is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook crockpot chicken tikka masala using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crockpot Chicken Tikka Masala:

1. Take 3 chicken breasts
2. Take 1 large onion, diced
3. Make ready 4 garlic cloves
4. Prepare 2 tbsp fresh ginger, minced
5. Make ready 1 can tomato puree (29oz)
6. Prepare 1 1/2 cup yogurt
7. Take 2 tbsp olive oil
8. Take 2 tbsp garam masala
9. Get 1 tsp turmeric
10. Get 1 tbsp ground cumin
11. Get 1/2 tbsp paprika
12. Get 2 tsp salt
13. Prepare 3/4 tsp ground cinnamon
14. Take 2 tsp cayenne pepper
15. Make ready 2 bay leaves
16. Make ready 1 cup heavy cream
17. Get 3 tbsp cornstarch
18. Get chopped parsley or cilantro

Steps to make Crockpot Chicken Tikka Masala:

1. Add all ingredients up to the cayenne pepper in the crock pot and stir until chicken is well coated.
2. Add two bay leaves and cook for 8 hours on low.
3. When done, whisk together heavy cream and cornstarch, then pour into crockpot and stir.
4. Cook additional 20 minutes, then serve over rice.

So that is going to wrap it up for this special food crockpot chicken tikka masala recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!