Quick Spinach and Zucchini Pasta
Quick Spinach and Zucchini Pasta

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, quick spinach and zucchini pasta. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Bring to a boil over high heat (leave spinach until the end). Boil mixture, stirring and turning pasta frequently with tongs, until pasta is al dente and. Jump to the Zucchini Noodles Pasta Recipe or watch our quick recipe video showing you how we make it.

Quick Spinach and Zucchini Pasta is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Quick Spinach and Zucchini Pasta is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have quick spinach and zucchini pasta using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Quick Spinach and Zucchini Pasta:
  1. Get 3 cups spinach
  2. Make ready 2 zucchinis
  3. Get 1/4 tsp sea salt
  4. Get 1/4 tsp pepper
  5. Make ready 1 1/2 Tbsp Italian seasonings
  6. Take 1/8 cup extra virgin olive oil
  7. Get 1 cup Parmesan cheese
  8. Get 3-4 cups Penne pasta or any type you'd like

Fresh cavatelli pasta is tossed in a vibrant sauce of herby pesto, which gets another layer of verdant color and flavor from sautéed zucchini and fresh spinach, folded into the warm pasta just before serving. This one-pot pasta dinner is simple, fresh, and healthy—what's not to love? Change up the spinach for any vegetables you have on hand such as sliced zucchini and mushrooms, or add leftover Sign up for the Cooking Light Daily Newsletter. Quick dinner ideas, nutrition tips, and fresh seasonal recipes.

Steps to make Quick Spinach and Zucchini Pasta:
  1. Cook pasta in water for about 15 mins remember to season water with salt
  2. Dice zucchinis up in a sauté pan add olive oil and zucchinis and salt sauté for about 8 to 10 minutes then add the spinach sauté for about 5-6 minutes at this time add 1/2 Tbsp of the Italian seasoning
  3. Then drain pasta when done cooking add to the pan with the ingredients and the last of the Italian seasoning and pepper sauté for 2-3 minutes making sure everything is mixed well then plate and garnish with the Parmesan cheese

With zucchini, spinach, vermicelli pasta and tomatoes, this is a quick and healthy dinner recipe! Zucchini noodles are extremely versatile but a simple sauté with garlic and spinach can't be beat. Add in some diced herb baked chicken and you've got yourself a Zucchini Noodles with Chicken Recipe Video. While it's easy to make this recipe, it always helps to watch a quick tutorial video. Featuring Low-Carb Zucchini "Ravioli", Green Mac 'n' Cheese, Zucchini Meatballs and Spinach Artichoke Ravioli Bake.

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