Hominy with Peppers and Zucchini
Hominy with Peppers and Zucchini

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, hominy with peppers and zucchini. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Hominy with Peppers and Zucchini is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Hominy with Peppers and Zucchini is something that I have loved my entire life.

Arrange hominy and vegetables on pan. Drizzle with oil and sprinkle with seasonings to taste. Roasted Potatoes, Peppers and Onions with Rosemary.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook hominy with peppers and zucchini using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hominy with Peppers and Zucchini:
  1. Get 2 tbsp olive oil, extra virgin
  2. Take 1 red onion chopped
  3. Take 2 jalapenos minced
  4. Get 2 small zucchini or summer squash
  5. Take 1 tbsp Italian Seasoning
  6. Get 1 tsp salt
  7. Make ready 1 tsp granulated garlic
  8. Get 2 dash ground black pepper
  9. Take 1 yellow pepper
  10. Make ready 1 orange pepper
  11. Take 1 (28 ounce) can hominy
  12. Take 1 cup fresh chopped cilantro
  13. Get 1 (5.5 ounce) can sliced black olives
  14. Get 1 optional - top with cheese and chives

The hatch peppers just kick it up a knotch! After a few more minutes add the corn, basil, and. If you've ever cooked that great Rick Bayless recipe for pozole verde, the Mexican meat and hominy soup flavored with green chilies and tomatillos, you'd know that it's a beast. The truth is, unless you've got the day off, cooking pozole on a Thursday is nothing more than a sueño imposible.

Instructions to make Hominy with Peppers and Zucchini:
  1. Heat olive oil in a pan and add the onions and the jalapenos. Cook until soft.
  2. Add the chopped zucchini, salt and pepper and the Italian Seasoning. Cook for a few minutes.
  3. Chop up the yellow pepper and the orange pepper. Cook for another 2 minutes.
  4. Strain and rinse the hominy. Drain the olives. Add both to the pan. Cook until warm. And add the cilantro towards the end.
  5. Options: 1) use 4 ounces of bacon instead olive oil. 2) use bacon bits 3) use cooked chopped ham
  6. Option - use frozen corn instead.

Bell peppers and zucchini are in season now, and using them in your frittata is a great way to utilize them. To make this oven-baked frittata, start by I made this tonight for dinner and the only thing I would comment on is that it was a little bland. I only seasoned with pepper because my husband and. Season with salt and pepper to taste. Saute onion in the Wesson oil.

So that is going to wrap it up for this special food hominy with peppers and zucchini recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!