Chunky Peanuts Ice Cream
Chunky Peanuts Ice Cream

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chunky peanuts ice cream. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chunky Peanuts Ice Cream is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Chunky Peanuts Ice Cream is something which I have loved my entire life. They’re nice and they look fantastic.

When it comes to food holidays I am usually a beat behind and a day too late. Actually that is pretty much true when it comes to trends in general, but that's a conversation for another time. "Everyone loves ice cream, but we all know it doesn't make a great after-school snack. With its sweet banana-almond flavour and chunky texture, this appealing banana peanut butter "ice cream" is a crowd-pleaser.

To begin with this recipe, we have to first prepare a few components. You can cook chunky peanuts ice cream using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chunky Peanuts Ice Cream:
  1. Get 2 cups heavy cream
  2. Prepare 1 cup roasted crushed peanuts
  3. Make ready 1 1/2 cup sweetened condensed milk
  4. Take 2 tsp vanilla essence
  5. Take 2 tbsp smooth peanut butter
  6. Take 1 tbsp chocolate syrup

In a medium-sized saucepan add the water and sugar. Simmer until the sugar has dissolved and the mixture is clear and bubbling. I love making homemade ice cream, and I made a homemade banana ice cream with peanut butter before, so this time I decided to try a Chunky Monkey Copycat! Just like Ben and Jerry's Chunky Monkey Ice Cream, this homemade version is a delicious rich banana ice cream full of chopped walnuts and chopped chocolate.

Steps to make Chunky Peanuts Ice Cream:
  1. Take the cream in mixing bowl and beat it with hand mixer till stiff peaks comes. Now put this cream into fridge.
  2. In an another mixing bowl add condensed milk, vanilla essence, peanut butter and coarse crushed peanuts. Beat them together with hand mixer till mixed well.
  3. Take out the cream from fridge, mix half of it to the ice cream mixture and beat again and mix well. Now fold in the rest of the cream with spatula. Fold in the chocolate syrup as well.
  4. Transfer the ice cream mixture into a air tight container and freeze it overnight. Once done take it out. Scoop it and garnish with chocolate syrup and serve as crunchy delightful dessert everyone will love it.

If you do not have an ice cream maker, you could try freezing the blended mixture in ice cube trays, letting the cubes soften a bit, blending them in a high-powered blender until a soft-serve consistency is reached, stirring in the peanuts and chocolate chunks by hand, freezing until the desired firmness is reached, and serving. Chunky peanut butter base with jelly of your choice throughout. Special selection: Choose what kind of jelly you want ( Grape or Strawberry)! This Dairy Free Ice Cream recipe is turned into Chunky Maple Peanut Butter Ice Cream with one simple ingredient. It is ultra-rich and creamy with lots of chunks and swirls and super easy to make from start to finish.

So that’s going to wrap it up for this exceptional food chunky peanuts ice cream recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!