A Low Calorie Snack: Adzuki Bean and Okara Mochi Cakes
A Low Calorie Snack: Adzuki Bean and Okara Mochi Cakes

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, a low calorie snack: adzuki bean and okara mochi cakes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Great recipe for A Low Calorie Snack: Adzuki Bean and Okara Mochi Cakes. These are great for when you want to add a lot of fiber to your diet. If you over-cook the mochi, they will go from being chewy to being hard!

A Low Calorie Snack: Adzuki Bean and Okara Mochi Cakes is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. A Low Calorie Snack: Adzuki Bean and Okara Mochi Cakes is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook a low calorie snack: adzuki bean and okara mochi cakes using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make A Low Calorie Snack: Adzuki Bean and Okara Mochi Cakes:
  1. Make ready 50 grams Fresh okara
  2. Take 25 grams Katakuriko
  3. Get 40 grams Water
  4. Prepare 30 grams Canned cooked adzuki beans (sweetened)

They will retain their texture when cooled, but if you let them sit for some time, they may harden.. This is a version of "Black Bean. If you over-cook the mochi, they will go from being chewy to being hard! They will retain their texture when cooled, but if you let them sit for some time, they may harden.. but rice has a lot of calories .

Instructions to make A Low Calorie Snack: Adzuki Bean and Okara Mochi Cakes:
  1. Mix together all the ingredients except for the adzuki. Once well-mixed, mix in the adzuki. (If you dissolve the katakuriko into the water beforehand, it will be easier to mix.)
  2. Divide into 8 portions and shape into discs. Arrange on a plate. (Make each piece about 1 cm thick.)
  3. Wrap the dish with plastic wrap and heat in the microwave for 1 and 1/2 minutes to finish. If they're not firm enough, continue heating for 15 seconds at a time, while keeping an eye on them.
  4. This are the adzuki beans I used.

If you over-cook the mochi, they will go from being chewy to being hard!. I came up with a béchamel sauce using mochi cakes, so I decided to try using it to make a quick doria. Okara Mochi with Rice Bran step by step. Put all ingredients in a heatproof container and mix well. Bring the butter to room temperature.

So that’s going to wrap this up with this special food a low calorie snack: adzuki bean and okara mochi cakes recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!