My Slow cooked Chicken Parmesan Pasta. Just Dig In!! πŸ’–
My Slow cooked Chicken Parmesan Pasta. Just Dig In!! πŸ’–

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my slow cooked chicken parmesan pasta. just dig in!! πŸ’–. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

My Slow cooked Chicken Parmesan Pasta. Just Dig In!! πŸ’– is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. My Slow cooked Chicken Parmesan Pasta. Just Dig In!! πŸ’– is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook my slow cooked chicken parmesan pasta. just dig in!! πŸ’– using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Slow cooked Chicken Parmesan Pasta. Just Dig In!! πŸ’–:
  1. Prepare 2 Chicken Breasts
  2. Make ready 1/2 tbls Basil
  3. Make ready 1/2 Onion chopped
  4. Take 1/2 tsp oregano dried
  5. Make ready 1/2 tsp parsley dried
  6. Make ready 1/4 tsp Red Pepper flakes
  7. Make ready 1 tbls parsley fresh leaves
  8. Take 1 Tin crushed Tomatoes
  9. Get 1 pinch Sea salt
  10. Take 100 g Pasta twistsl
  11. Take 1/2 tsp pinch cracked Black Pepper
  12. Get 3/4 cup Mozzarella Soft Cheese
  13. Prepare 2 tsp Parmesan grated Cheese
Steps to make My Slow cooked Chicken Parmesan Pasta. Just Dig In!! πŸ’–:
  1. Season chicken with salt and pepper, to taste.Β Place chicken into aΒ 3 litre slow cooker
  2. In a large bowl, combine crushed tomatoes, onion, basil, oregano, parsley and red pepper flakes, if using. Stir into the slow cooker and gently toss to combine.Β Cover and cook on low heat for 4 hours.
  3. At the end of cooking time Remove chicken from the slow cooker and shred, using two forks.
  4. In a large pot of boiling salted water, cook pasta according to package instructions; drain well. Stir pasta and chicken into the slow cooker; top with cheeses. Cover and cook on low heat for an additional 10-20 minutes, or until the cheeses have melted.
  5. Cheeses
  6. Serve immediately, garnished with fresh Parsley or grated mozarella cheese.

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