By: 
Tags:
Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, title beaf chops. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Title Beaf chops is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Title Beaf chops is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook title beaf chops using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Title Beaf chops:
- Prepare 1 kg Chops
- Get 3 Tomatoes
- Prepare 2 onion
- Take 2 Green chili
- Make ready Yougert 1 bowl medium
- Take 1 table spoon Garlic
- Make ready 1 table spoon Ginger
- Get 1 tea spoon Crushed coriander
- Prepare 1 tea spoon Red chili flaks
- Get 1 tea spoon Termeric
- Get Salt as per taste
- Get tea spoon Crushed cumin1
- Take tea spoon Crushed black paper1
- Make ready 1 tea spoon Hot spice
- Get 1 cup Oil
- Get 1 cup Water
Instructions to make Title Beaf chops:
- Chops garlic ginger paste tomatoes onions put one glass of water and steam it in cooker for 5 mints.
- Open it add oil and cook it 10 mints when mix well oil is seprate from chops.
- Then put is yougrt and all spices and cook it 10 mints
- At the end off the flame and garnishing with green chili and fresh parsley.
So that is going to wrap it up with this exceptional food title beaf chops recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
