Title Beaf chops
Title Beaf chops

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, title beaf chops. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Title Beaf chops is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Title Beaf chops is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have title beaf chops using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Title Beaf chops:
  1. Get 1 kg Chops
  2. Take 3 Tomatoes
  3. Take 2 onion
  4. Make ready 2 Green chili
  5. Prepare Yougert 1 bowl medium
  6. Take 1 table spoon Garlic
  7. Make ready 1 table spoon Ginger
  8. Take 1 tea spoon Crushed coriander
  9. Prepare 1 tea spoon Red chili flaks
  10. Make ready 1 tea spoon Termeric
  11. Prepare Salt as per taste
  12. Get tea spoon Crushed cumin1
  13. Make ready tea spoon Crushed black paper1
  14. Make ready 1 tea spoon Hot spice
  15. Get 1 cup Oil
  16. Take 1 cup Water
Instructions to make Title Beaf chops:
  1. Chops garlic ginger paste tomatoes onions put one glass of water and steam it in cooker for 5 mints.
  2. Open it add oil and cook it 10 mints when mix well oil is seprate from chops.
  3. Then put is yougrt and all spices and cook it 10 mints
  4. At the end off the flame and garnishing with green chili and fresh parsley.

So that is going to wrap it up with this special food title beaf chops recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!