Fried Yam with Egg
Fried Yam with Egg

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fried yam with egg. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fried Yam with Egg is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Fried Yam with Egg is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook fried yam with egg using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried Yam with Egg:
  1. Take Medium size Yam
  2. Get 3 Eggs
  3. Take Onion
  4. Prepare Oil for frying
  5. Get Salt and Maggi
Instructions to make Fried Yam with Egg:
  1. Wash your peeled yam and set on fire. Add pinch of salt and allow it to cook till tender (dont overcook it).
  2. In a bowl, break your eggs, add maggi and onion, then whisk.
  3. Put the cooked yam in whisked egg, fry in hot oil.
  4. Turn the other side, remove when golden and enjoy!

So that’s going to wrap it up for this special food fried yam with egg recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!