Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, low calorie al pastor pineapple salsa chicken tacos. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
low calorie al pastor pineapple salsa chicken tacos is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. low calorie al pastor pineapple salsa chicken tacos is something that I’ve loved my whole life.
These chicken tacos with homemade pineapple salsa are quickly assembled once you've marinated the chicken. Your daily values may be higher or lower depending on your calorie needs. No wonder Tacos Al Pastor is second name for Al Pastor because THE best way to enjoy charred, juicy, sweet and spicy Al Pastor meat is to wrap it in soft tortillas with some zesty salsa, more pineapple and red onion.
To get started with this recipe, we must first prepare a few ingredients. You can cook low calorie al pastor pineapple salsa chicken tacos using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make low calorie al pastor pineapple salsa chicken tacos:
- Make ready 2 lb boneless skinless chicken breast
- Get 1 small onion chopped
- Make ready 1/2 each red and yellow peppers chopped
- Prepare 1 each cumin, minced garlic, s&p, chili pepper to taste
- Prepare 1 can mango, apricot, pineapple or whatever salsa you desire
- Take 2 tbsp evoo
- Take 1 packages American shredded cheese blend
- Make ready 1 romaine lettuce
- Get 1 packages sour cream
- Make ready 1 tomato chopped
- Get 1 can no salt added sweet corn
So, I whipped up a slightly altered version of my original marinade , with a better texture for salsa. This homemade salsa variation is rich and perky, with deep smoky notes from three types of dried chiles, and the. The Best Low Calorie Tacos Recipes on Yummly Add remaining Sauce Starter, toss to coat, and remove from heat.
Instructions to make low calorie al pastor pineapple salsa chicken tacos:
- trim fat from chicken breast and chop into an inch bite size peices
- chop all veggies
- heat oil over medium heat
- add all veggies and chicken and cook until no longer pink
- add all spices and about a half cup of salsa
- serve over romaine and top with remaining ingredients- I like to add a little more salsa too
Serve with warm La Tortilla Factory tortillas and your favorite toppings! Add half the onion and the chicken mince. Add the spices, vinegar, chipotle paste, passata and sugar. And then the salsa adds yet another layer of complexity to the tacos. You have your sweet from the pineapple, then the biting, slight bitter taste from the red onion followed by more crunch from the cucumber and the acid from the lime juice and slightly citrusy cilantro…sorry I got lost in a taco daydream there for a minute.
So that’s going to wrap it up for this special food low calorie al pastor pineapple salsa chicken tacos recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!