Homemade Tomato ketchup
Homemade Tomato ketchup

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, homemade tomato ketchup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Homemade Tomato ketchup is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Homemade Tomato ketchup is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook homemade tomato ketchup using 5 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Tomato ketchup:
  1. Make ready Water
  2. Make ready Bowl ripe tomatoes
  3. Take Sugar
  4. Prepare Salt
  5. Get Vinegar
Steps to make Homemade Tomato ketchup:
  1. Wash tomatoes
  2. Remove top n half it
  3. Put into a clean pot and over low heat for 15-20 mins
  4. Remove d skin
  5. Blend
  6. Sieve thereby removing d seeds.
  7. Put d pulp on low heat to cook n thicken
  8. Add sugar,salt and vinegar
  9. Allow to cook then cool
  10. Ur ketchup is ready. Pour into airtight container n use when Ur making Ur shawarma pizza or eating French fries. Yummy.

So that is going to wrap this up with this exceptional food homemade tomato ketchup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!