Chicken korma🍗😋
Chicken korma🍗😋

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken korma🍗😋. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chicken korma🍗😋 is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Chicken korma🍗😋 is something that I’ve loved my whole life. They are nice and they look wonderful.

Chicken korma recipe - One of the most delicious, creamy & flavorful chicken korma made with just just few ingredients. Chicken korma recipe with video and step by step photos - Korma is a delicious gravy usually made with onions, spices, nuts, yogurt, seeds, coconut, vegetables or meat. This chicken korma recipe is truly a light and easy-prep curry.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken korma🍗😋 using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken korma🍗😋:
  1. Make ready 250 gms chicken
  2. Get 5 tbsp cooking oil
  3. Get 5 tbsp Fresh yogurt
  4. Prepare 2 cups Hot milk
  5. Take 1 tbsp Coriander powder
  6. Prepare 1 tbsp shahi jeera
  7. Get 3 cloves
  8. Make ready 3 cardamoms
  9. Get 2 bay leaves
  10. Make ready 1 tbsp green chilli paste
  11. Take 2 tbsp ginger garlic paste
  12. Take 3 onions
  13. Get to taste Salt

Chicken korma is rich and creamy, cooked with plenty of yogurts, and heavily scented with expensive spices. Once it was the noble dish worthy for the Mughal emperors, graced the banquet tables of the imperial Mughal court. The korma chicken does like to marinate for a while, so get it set in the morning before heading to work. I know that the ingredient list looks a bit long but DON'T FREAK OUT.

Instructions to make Chicken korma🍗😋:
  1. First of all wash the chicken by adding vinegar. Heat oil and add chicken and salt and fry chicken till its water dries up.
  2. Now take out the chicken and put the onion in the same leftover oil and fry it and now add onion and ginger garlic paste and all spices like cloves, cordomom and bay leaf and fry them well then add yogurt and saute ot and the add coriander powder and shah jeera powder.
  3. Then add fry chicken in this spices and saute it for 5 min in medium flame and add hot milk and add fry onion on it and cook it for 20min min in medium flame.
  4. Now our chicken korma is ready to serve and we can enjoy it with tasty parathas and pudi.

Chicken Korma is a traditional Indian dish that's light and flavorful almond curry made with tomato paste, spices and cream thats buttery and delicious. This Chicken Korma recipe is well flavored and balanced, but it is less of a punch of flavor than my favorite Indian recipe, Butter Chicken. This korma recipe is not at all tasty! It does not do any justice for the chicken korma. Pakistani food is filled with more flavor and you can taste the spices in the chicken because you marinate for literally a min!

So that’s going to wrap it up with this exceptional food chicken korma🍗😋 recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!