Chocolate chip ice cream
Chocolate chip ice cream

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chocolate chip ice cream. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Chocolate chip ice cream is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Chocolate chip ice cream is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chocolate chip ice cream using 4 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chocolate chip ice cream:
  1. Make ready 1 packet olpers cream(full fat)
  2. Prepare 1/4 cup condensed milk
  3. Get 1/4 cup chocolate chips
  4. Prepare 2 tbsp coco powder (heaped)

Feel free to substitute pure vanilla extract for the vanilla bean paste. Chocolate chip ice cream is one of the easiest flavors to make at home, and you can adapt it to match your preferences. You only need a few simple ingredients to mix up a batch of tasty ice cream with chocolate chips. When you need a tried-and-true favorite, chocolate chip is the way to go; there's something about its unique texture that.

Instructions to make Chocolate chip ice cream:
  1. Chill the cream and condensed milk for 4 to 6 hours.
  2. Take a bowl add cream and whipped it for 5 minutes.
  3. Next take a condensed milk in a bowl add coco powder and mix it well.
  4. Now add the condensed milk and coco powder in the whipping cream and fold it, then add 2 tbsp of choco chips mix x it well.
  5. Fold the chocolate chips nicely with spatula.
  6. Now take air tight box pour the chocolate chip ice cream and cover the air tight lid.
  7. After 4 hours open the lid of chocolate chip ice cream and add remaining chocolate chips and mix it with spatula and handle nicely, then again cover it with airtight lid and cool it for 6,8 hours overnight(don’t open the lid again and again).
  8. After 8 hours a yummy and cool chocolate chip ice cream is ready to serve, enjoy it.
  9. Definitely your kids enjoy it in summers.

Cook over medium heat, stirring constantly just until chocolate is melted and mixture is smooth. When ready to freeze, mix half 'n half or chilled evaporated milk and vanilla extract into the chilled mixture. Start ice cream maker and pour mixture through hole in lid. Keto Chocolate Chip Ice Cream Low Carb. Check out this delicious keto chocolate chip ice cream.

So that’s going to wrap this up for this special food chocolate chip ice cream recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!