Boiled Yam with Egg Sauce
Boiled Yam with Egg Sauce

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, boiled yam with egg sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Boiled Yam with Egg Sauce is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Boiled Yam with Egg Sauce is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook boiled yam with egg sauce using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Boiled Yam with Egg Sauce:
  1. Get Half tuber of yam
  2. Make ready 4 eggs
  3. Take 1 Carrot
  4. Prepare 1 Green pepper
  5. Prepare 2 long Green beans
  6. Make ready 3 Tomatoes
  7. Prepare 3 Scotch bonnet
  8. Take 1 Onions
  9. Prepare 1 teaspoon Thyme
  10. Get 1/2 teaspoon Curry
  11. Prepare 1/2 teaspoon Ginger powder
  12. Make ready 1 1/2 Knorr cube
  13. Make ready to taste Salt
  14. Make ready 1/2 cup vegetable oil
Instructions to make Boiled Yam with Egg Sauce:
  1. Boil yam
  2. Chop veggies
  3. Heat up oil, add onions & pepper
  4. Add veggies, spices and seasonings
  5. Break egg and mix
  6. Add green pepper& egg
  7. It's ready
  8. Enjoy🤗

So that is going to wrap this up for this special food boiled yam with egg sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!