Boiled Yam with Egg Sauce
Boiled Yam with Egg Sauce

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, boiled yam with egg sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Boiled Yam with Egg Sauce is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Boiled Yam with Egg Sauce is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook boiled yam with egg sauce using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Boiled Yam with Egg Sauce:
  1. Prepare Half tuber of yam
  2. Get 4 eggs
  3. Take 1 Carrot
  4. Prepare 1 Green pepper
  5. Prepare 2 long Green beans
  6. Take 3 Tomatoes
  7. Take 3 Scotch bonnet
  8. Make ready 1 Onions
  9. Take 1 teaspoon Thyme
  10. Make ready 1/2 teaspoon Curry
  11. Make ready 1/2 teaspoon Ginger powder
  12. Take 1 1/2 Knorr cube
  13. Make ready to taste Salt
  14. Prepare 1/2 cup vegetable oil
Steps to make Boiled Yam with Egg Sauce:
  1. Boil yam
  2. Chop veggies
  3. Heat up oil, add onions & pepper
  4. Add veggies, spices and seasonings
  5. Break egg and mix
  6. Add green pepper& egg
  7. It's ready
  8. Enjoy🤗

So that’s going to wrap it up for this special food boiled yam with egg sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!