Potato cutlets
Potato cutlets

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, potato cutlets. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Potato cutlets is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Potato cutlets is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook potato cutlets using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Potato cutlets:
  1. Take 1/2 kg potatoes
  2. Get 2 green chili chopped
  3. Make ready 4 tbs coriander chopped
  4. Make ready to taste Salt
  5. Make ready 1 tsp chicken powder
  6. Take 1 tbs Red chilli powder
  7. Get 1 tbs Black paper powder
  8. Prepare 1 tsp zeera powder
  9. Make ready 1 tsp Dhania powder
  10. Get 2 tbs lemon juice
  11. Make ready 2 eggs whisk
  12. Get Oil for frying

This recipe yields crispy outside, soft. vegetable based cutlet recipe is aloo cutlet or also known as aloo tikki cutlet recipe. out of boiled potatoes and hence it should negate the shaping problem. the other added advantage of potato. Indian style Potato cutlet is delicious and liked by all kids. These cutlets can be served as party snack, packed for picnic or can be relished as a. Pork chop, French fries and vegetables.

Steps to make Potato cutlets:
  1. Wash potatoes properly. Now In a pot add water and potatoes and boil ot until potatoes is boiled… Then peel off potatoes and smash it..
  2. Now in smash potatoes add salt, chicken powder, red chilli powder, black paper powder, zeera powder, dhania powder,chopped coriander, chopped green chilli and lemon juice… Now mix it properly…and make a circle shape cutlet…
  3. Now in a pan add oil and heat it.. Now in a bowl add eggs and whisk it. And dip cutlet in whisk egg one by one and fry it until golden in color… Now cutlet is ready serve it with ketchup…

These Rice and Potato Cutlets are a tasty treat as a tea time snack or you can also serve them as an appetizer. Cut into large pieces (depending on the size). Put into a pot, cover with cold water, salt and bring to a Mix well. Serve cutlets and mashed potatoes hot. Meat patties with potatoes (beef cutlets) are incredibly tasty appetizers, loaded with flavorful spices and herbs.

So that is going to wrap it up for this special food potato cutlets recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!