Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, tomato upma. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tomato Upma is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Tomato Upma is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have tomato upma using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tomato Upma:
- Take 1 cup rava roasted
- Take 3 cups water
- Prepare 1 onion chopped
- Take 2 large tomatoes pureed
- Get 1 tbsp red chilli pd
- Make ready 1/2 tsp urad dal
- Take 1 tsp rai
- Prepare 1 tsp jeera
- Take 2 green chillies chopped
- Take 2-3 french beans sliced finely
- Prepare 1 inch carrot chopped finely
- Make ready 2 tbsp peas
- Make ready 1 sprig curry leaves
- Get 1 inch ginger grated
- Get 1 tbsp oil
- Make ready 1 tsp sugar
- Get Salt as per taste
Steps to make Tomato Upma:
- Roast the rava but do not change the colour. Chop the onions & green chillies, slice the French beans, chop finely the carrots,grate the ginger, urad dal and puree the tomatoes
- Heat oil in a kadai add rai,jeera when they crackle add curry leaves, ginger, green chillies, urad dal, onions saute for a few mins. Then add french beans, carrots and peas cover and cook for a few mins
- Then add tomato puree,red chilli pd and salt saute for few mins, add water when it boils add sugar and the roasted rava slowly as it can get lumpy. Cook till it thickens. Serve it hot
So that’s going to wrap this up for this special food tomato upma recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!