Masala paratha
Masala paratha

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, masala paratha. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Masala paratha is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Masala paratha is something that I’ve loved my whole life. They’re nice and they look fantastic.

dough. masala paratha recipe is one such flatbread which falls to the later where spices are mixed finally, i request you to visit my other paratha recipes collection with this post of masala paratha. Masala Paratha is a flavorful flat bread. This paratha is a combination of whole wheat flour and besan with a mix of delicious Masala Paratha is a great breakfast treat and also a great lunch box option.

To get started with this recipe, we have to prepare a few ingredients. You can cook masala paratha using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Masala paratha:
  1. Make ready 2 cups wheat flour
  2. Make ready 1 cup grated coconut
  3. Get 1 cup chopped coriander
  4. Prepare 1 tsp Red chilli powder
  5. Get 1tsp salt
  6. Prepare 1 tsp chat masala
  7. Prepare 3 tsp ghee
  8. Get 2 tsp oil
  9. Prepare 2 tsp garlic finely chopped

Masala paratha - soft and little flaky, square shaped Indian flat-bread made with whole wheat flour and So this masala paratha is nothing but same as paratha but some spice powders added to give. Masala paratha is spiced Indian paratha where the normal everyday plain paratha is given a make over with a medley of Indian spices, herbs and desi ghee or clarified butter. Masala paratha is simple and easy yet delish paratha. A mix of spices adds lots of flavours to masala paratha.

Steps to make Masala paratha:
  1. Take wheat flour add salt and 1tspoon oil.make soft dough
  2. In another bowl add grated coconut,red chilli powder, chopped coriander leaves,chat masala, chopped garlic add ghee and mix well
  3. Roll out paratha spread apply some ghee spread coconut mixture on it.fold like fan.
  4. Again make Ball and roll paratha.heat tawa and roast from both the sides.apply oil while roasting it will help in separating layers
  5. Serve hot with homemade curd or garlic chutney.

Any simple gravy or boring dal can be pepped up with this Masala paratha. Ajwain Besan Ka Paratha is an easy paratha filled with spicy basic masalas which can be eaten on its own or can be eaten with any gravy. It is easy to make Indian flatbread recipe and requires a very few. Ingredients used in Parath Paratha Masala Paratha. Take a griddle add oil roast paratha on medium heat till both sides get brown patches and the paratha gets properly cooked from inside.

So that is going to wrap it up with this exceptional food masala paratha recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!