Jelly Coffemate
Jelly Coffemate

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, jelly coffemate. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Jelly Coffemate is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Jelly Coffemate is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook jelly coffemate using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Jelly Coffemate:
  1. Take 4 sachets jelly chocolate flavors (I used Nutrigel - Indonesian jelly’s brand)
  2. Prepare 16 cups water (you’ll need only 4 cups per sachet of nutrigel)
  3. Make ready 1 cup sugar
  4. Make ready 2 cups french vanilla liquid coffee creamer
  5. Prepare 1/2 gallon whole milk (or any kind of milk)
  6. Make ready 17 oz coconut sugar (or to taste)
Instructions to make Jelly Coffemate:
  1. Put all Nutrigel into the water. Stir it until it mixed well and then turn the heat on. Continued to stirring it with gently (do not stop) until boils.
  2. Turn the heat off and then let it stand for a while about 2-3 minutes. Pour into a heat-resistant container. Wait until it getting cold and then put it in the fridge.
  3. In other pan, melt the coconut sugar with boiling water. filter and set aside.
  4. In the large bowl or tall container mix all the milk, coconut sugar, french vanilla liquid coffee creamer except cooked jelly.
  5. For serving, in a small bowl/cup cut the jelly into cubes and add mixture. Serve cold.

So that’s going to wrap this up with this exceptional food jelly coffemate recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!