কাঁচা ইলিশের তেল ঝাল। Ilisher tel jhal recipe।
কাঁচা ইলিশের তেল ঝাল। Ilisher tel jhal recipe।

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, কাঁচা ইলিশের তেল ঝাল। ilisher tel jhal recipe।. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

This is a very popular preparation of hilsa. Hello friends, I'm Tanusree Ghosh and welcome to my channel Tanu's Easy Recipe. recipe, ilish maach, ilish fish, tel ilish recipe, bangladeshi ilish recipe, ilish macher tel jhol, ilish fish recipe, ilish macher tel jhol, ilish maach recipe bengali style, ilish recipe in bengali, ইলিশ রেসিপি, কাঁচা ইলিশের তেল. If you like the recipe please share with your friends and family.

কাঁচা ইলিশের তেল ঝাল। Ilisher tel jhal recipe। is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. কাঁচা ইলিশের তেল ঝাল। Ilisher tel jhal recipe। is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook কাঁচা ইলিশের তেল ঝাল। ilisher tel jhal recipe। using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make কাঁচা ইলিশের তেল ঝাল। Ilisher tel jhal recipe।:
  1. Take 10 pieces Hilsha fish
  2. Get 4 tbsp mustard seeds paste
  3. Make ready 3 tbsp mustard oil
  4. Make ready Salt as per taste
  5. Make ready 2 tsp Turmeric powder
  6. Prepare 1 tsp Black cumin seeds
  7. Prepare Water
  8. Get 3 green chili
  9. Prepare Green chili paste (as per your taste)

Heat mustard oil in a kadhai/pan and add the kala jeera, allow it to splutter and then add the dry red chillies. Pabda Macher Tel Jhal is a Bengali gravy based fish curry prepared with Pabda mach or Catfish. In Tel Jhal we do use both onion paste and mustard paste for the gravy. While cooking you must balance both onion and mustard as both are having a distinct flavor. ছোটবেলায় ইলিশের মৌসুমে যেদিন বিকেলে আব্বু হাট থেকে ইলিশ নিয়ে ফিরতো। সেদিন রাতে ইলিশের কোনো রান্না খাবার টেবিলে থাক বা না থাক বেশিরভাগ দিন আম্মু সকালের Panta ilish, ilisher jhol, boishakhi mela , panta ar boishakh, pohela boishakh, panta vat ar ilish mach, ilish mache patla jhol, ilisher hatemakha jhol. সরষে ইলিশ একবার এইভাবে বানিয়ে ফেলুন যার স্বাদ হবে দুর্দান্ত

Instructions to make কাঁচা ইলিশের তেল ঝাল। Ilisher tel jhal recipe।:
  1. At first marinate the fishes with salt and turmeric powder. Keep it aside for 5/7 mints.
  2. In a pan add 1tbsp mustard oil,1tsp black cumin seeds,salt,turmeric powder,mixed it. Then add water, 3 green chili,cook for few mints. Then add water for gravy then add marinated fishes, cover it and cook for 5mints in low medium flame. In a bowl add 5tbsp mustard seeds paste and water, mixed it then strain it.
  3. In the mixer add green chili paste, then add it. Again boil for 7-10mints in low medium flame. Atlast turn off the flame then add 2tbsp mustard oil and cover it for 5mints then served it.

Shorshe Ilish perfect Bengali recipe. Слушать. Стоп. Скачать. ইলিশ মাছের ঝোল। Find and share everyday cooking inspiration on Allrecipes. Discover recipes, cooks, videos, and how-tos based on the food you love and the friends you follow. Organization. চুই ঝাল - Chui Jhal. Mouth watering dishes and recipes from Khadiza's kitchen to yours. এতে আপ্নার তেহারি ঝাল হবে না,কিন্তু অন্য রকম ফ্লেভার পাবে. তবে কাচা মরিচ আস্ত দিবেন;চিড়ে বা ফেড়ে দিবেন না,তাতে তেহারি ঝাল হয়ে যাবে. Can u pls tel me,how many tea-spoon oil i have to use?

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