Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, cowboy caviar. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cowboy Caviar is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Cowboy Caviar is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cowboy caviar using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cowboy Caviar:
- Prepare 1/4 cup sugar
- Take 1 cup vegetable oil
- Prepare 1 can black beans
- Prepare 1 can black eyed peas (can use canned or frozen)
- Make ready 1/2 cup cider vinegar
- Get 1 1/2 cup frozen corn
- Make ready 1 medium vidalia onion, chopped
- Get 1 green pepper, chopped
- Prepare 1 red pepper, chopped
- Get Hot sauce for taste
Instructions to make Cowboy Caviar:
- Combine sugar, cider vinegar, and oil in saucepan, boil until sugar is dissolved and let this cool.
- Drain vegetables and mix together, pour marinade over and refrigerate 4-6 hours, or over night.
- Drain marinade before serving. Add hot sauce.
- Best if served with Tostito tortilla chips or Fritos Scoops.
So that is going to wrap this up for this special food cowboy caviar recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!